Corporate Cocktail Reception Menu

Passed Hors d'oeuvres

Spicy Chili-Cilantro Prawns

Olive & Baby Artichoke Confit
served in a miniature crispy filo tartlet

Heirloom Tomato Gazpacho Shooters
Fresh blend of tomato and vegetable juices topped
with crème fraiche and chives served chilled in
individual shot glasses

Cocktail Buffet

 Filet Of Beef Tenderloin
sliced thin and served with petite soft rolls, rosemary aioli and spicy Dijon mustard

Smoked Salmon & Leek Torta
served with crispy baguette slices

Seasonal Vegetables
 fresh roasted & grilled seasonal vegetables with lemon herb and tomato cream dipping sauces

Artisan Cheese Display
A variety of local hand-crafted cheeses with seasonal fresh fruits & berries
sliced local breads and crisp crackers

 

Beyond Events uses only the freshest and highest quality ingredients and supports local growers and producers that engage in organic and sustainable agricultural practices.